Meeting Package 2010
Let Royal Plaza Hotel be the venue of your next meeting. You will be impressed by our impeccable service and advanced business facilities.
Half-Day Meeting Package “A” at HK$230** per person - Use of meeting room from 0900 to 1300 hours or 1300 to 1700 hours
- Use of standard meeting equipment*
- 1 coffee break with 2 choices of snack from our theme menu
- Mint and iced water
Half-Day Meeting Package “B” at HK$370** per person - Use of meeting room from 0900 to 1300 hours or 1300 to 1700 hours
- Use of standard meeting equipment*
- 1 coffee break with 2 choices of snack from our theme menu
- Mint and iced water
- Executive Western set or buffet lunch
Full-Day Meeting Package at HK$480** per person - Use of meeting room from 0900 to 1700 hours
- Use of standard meeting equipment*
- 2 coffee breaks with 2 choices of snack for each break from our theme menu
- Mint and iced water
- Executive Western set or buffet lunch
* Standard meeting equipment includes :Writing pad and pencils for each attendee, one flipchart with one pad of flipchart paper, one whiteboard with markers, one slide projector or overhead projector with screen, PA system with microphone and one visualizer.
Added Privileges- One free parking space for every 20 persons during the meeting.
- Coffee and tea throughout the meeting at a supplement charge of HK$40** per person.
- Chinese set lunch at **HK$30 per person as supplement for package with lunch.
- LCD projector with projection screen at HK$1,500 net per set per day.
- Tentcard at HK$20 net per card and place card at HK$10 net per card.
Remarks:
1. **All prices are subject to 10% service charge
2. A minimum attendance of 10 persons is required.
3. Offer is valid until 30 of June 2010.
4. All disputes will be subject to the final decision of ROYAL PLAZA HOTEL
Should you require further information or reservation, please call our Event & Catering Sales Office at (852) 2622 6222/2622 6220 or e-mail banquet@royalplaza.com.hk
Graduation Package Graduation marks the beginning of a bright future ahead. To share the joy of this important day of yours, Royal Plaza Hotel offers a special theme celebratory package with menu at HK$288* (Monday to Thursday) or HK$328* (Friday to Sunday & Public Holidays) per person.
For parties of 30 persons or above at La Scala, the following privileges will be offered: - One glass of welcome fruit punch per person
For parties of 50 persons or above in a private function room, the following privileges will be offered:- One glass of welcome fruit punch per person
- One lunch buffet coupon for 2 persons for lucky draw
- Complimentary dinner buffet for the school principal or vice principal (maximum for 2 persons)
- Free use of our graduation gown for photo-shooting
- Free use of karaoke system (subject to availability) and audio equipment
- Free use of stage, dance floor and LCD projector
- 30 sets of invitation cards with envelopes (printing excluded)
- One signature book
- 3 parking spaces for a maximum of 5 hours each
For parties of 100 persons or above in a private function room, the following additional privileges will be offered:- One PVC red banner with English letters in gold (school logo excluded)
- Theme venue decoration (Classic Movies, Rock & Roll, Cow Boy and World Cup Soccer)
Early-bird special offer for confirmed bookings on or before 31 January 2010:- Unlimited supply of soft drinks & chilled orange juice for 2 hours
Remarks:
1) Supplement of unlimited supply of soft drinks & chilled orange juice for 2 hours at HK$20* per person.
2) *All prices are subject to 10% service charge
3) The above promotion is valid from 1 May to 31 August 2010
4) The offer(s) cannot be used in conjunction with any other privileges or discounts
5) Reservation in advance is necessary and subject to hotel availability
6) All disputes will be subject to the final decision of ROYAL PLAZA HOTEL
For enquiries or reservations, please contact our Event & Catering Sales Office at Tel : 2622-6222 or 2622-6221, Fax : 2628 9913 or e-mail : banquet@royalplaza.com.hk
Buffet Dinner Menu
Appetizer
Salmon Sashimi
Cooked Prawns on Ice
Marinated Green Mussels with Lime Chilli Sauce
Smoked Salmon with Condiments
Assorted Sushi and Rice Roll
German Cold Cut Platter
Roasted Beef
Salad
Garden Green Salad with Sesame Dressing
Romaine Salad with Dressing and Condiments
Cherry Tomato, Sweet Corn and Sliced Cucumber
Red Kidney Beans, Carrot Julienne
Japanese Salad Sampler (Sea Snail, Baby Octopus and Sea Weed)
Tuna Fish and Linguine Salad
Melon Salad with Baby Shrimps
Crab Stick Salad with Cucumber and Crab Roe
Soup
Cream of Mushroom Soup
Minced Chicken and Sweet Corn Soup
Assorted Bread and Rolls
Carving
Roasted Beef Sirloin Served with Gravy and Mustard
Hot Entrée
Roasted Fillet of Sole with Bacon
Pan-fried Beef Tenderloin with Wild Mushroom Gravy
Teriyaki Chicken Steak
Meatballs In Tomato Sauce
Stir-fried Green Mussel with Thai Chilli Paste
Baked Lasagne with Seafood in Spinach Cream Sauce
Braised Seasonal Greens with Straw Mushroom
Yang Zhou Fried Rice
Stri-fried Egg Noodles with Cuttlefish and Bean Sprouts
Dessert
Fresh Fruit Salad
Swiss Roll with Passion Fruit Cream
Rum Flavors Chocolate Mousse Cake
Tiramisu
Japanese Cheese cake
Mango Pudding with Sago and Pomelo
Chestnut Cake
Chocolate Fountain
Mini Ice-cream Cup
Coffee and Tea
HK$288 per person (Monday to Thursday)
HK$ 328 per person (Friday to Sunday & Public Holidays)
All above prices are subject to 10% service charge and a minimum attendance of 50 persons are required.
Chinese Dinner Menu
Assortment of Shredded Chicken, Duck Meat and Melons
Sautéed Vegetables with Assorted Sea Clams
Deep-fried Cuttlefish Balls and Milk Custard with Honey Dew Melon Flavor
Sweet Corn Soup with Diced Seafood and Fish Maw
Steamed Fresh Green Garoupa
Crispy Fried Chicken with Diced Garlic
Fried Rice with Minced Beef and Lettuce
Chinese Fettuccine with Barbecued Pork and Spring Onions
Ground Walnut Sweet Soup with Lotus Seeds
Steamed Soft Buns with Creamy Custard Filling
HK$288 per person (Monday to Thursday)
HK$328 per person (Friday to Sunday & Public Holidays)
All above prices are subject to 10% service charge and a minimum attendance of 5 tables of 10-12 persons each are required.
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