Over 100 Chinese and Western favourites are showcased at La Scala Dinner Buffet with an exquisite array of traditional and authentic dishes from Australia, Japan and Cuba. Specialties à la minute including Grilled Lobster with Herbs Butter Sauce, Australian Rib Eye Steak, Grilled Thin-sliced Wagyu Beef and Roasted Peking Duck are featured for an ultimate dining experience.
Recommended Australian Dishes:
Paperbark Smoked Fillet of Snapper
Roasted Kangaroo Fillet with Passion Fruit Salad
Rib Eye Steak with Wattleseed Jus
Roasted Baby Lamb Loin with Alpine Pepper Jus
Japanese Highlights:
Assorted Sashimi, Made-to-order Sushi and Temaki
Sautéed Fresh Crab with Ginger Sake Sauce
Japanese Style Seafood Pizza
Cuban Specialties:
Signature Grills
Grilled King Prawns with Avocado Dip
Homemade Croquettes of Ham and Chicken with Brandy Sauce
Enquiries and Reservations Hotline: 2622 6154
Promotion Period: Until 28 February 2010
Instead of serving the bird's nest in a Chinese traditional way, La Scala proudly presents an innovative collection of fusion bird's nest dessert in the Afternoon Tea Buffet. The buffet also features a great selection of other popular Japanese, Chinese and Western food items such as salad, dim-sum, sushi and sandwiches.
Enquiries and Reservations Hotline: 2622 6154
Promotion Period: Available until 28 February 2010
A unique blend of traditional Chinese dishes and classic western elements offers a new taste sensation.
Enquiries and Reservations Hotline: 2622 6161
Promotion Period: Available until 28 February 2010
Deep-fried Milk Custard and Porcini Crispy Rolls Accompanied by Vegetarian Turnip Cup Served on Carrot Sauce $108*
Deep-fried Bundle of Sweet Potato and Pork Paste Accompanied by Stuffed Winter Melon Ball $138*
**10% service charge applies
Vegetarian Menu for Four
Crispy Bean Curd Sheet Rolls accompanied by Spiced Bean Curd
A Thick Soup with Vegetarian Shark's Fin and Shredded Black Fungus
Braised Layered Bean Curd Sheets with Garden Greens
Deep-fried Milk Custard and Porcini Crispy Rolls Accompanied by Vegetarian Turnip Cup Served on Carrot Sauce
Steamed Assorted Mushrooms topped with Bamboo Fungus
Braised E-fu Noodles with Mushrooms
Double boiled Sweet Soup with Hasmar, Red Dates, Fritillary Bulbs and Papaya
Chinese Petits Fours
Set Menu for Two
Pork Wontons with Chicken in Shark's Bone Stock
Deep-fried Bundle of Sweet Potato and Pork Paste Accompanied by Stuffed Winter Melon Ball
Deep-fried Milk Custard and Porcini Crispy Rolls Accompanied by Vegetarian Turnip Cup Served on Carrot Sauce
Braised Baby Pigeon with Dried Mushrooms
Fried Sticky Rice with Chinese Sausages
Double boiled Sweet Soup with Hasmar and Papaya
Chinese Petits Fours
Set Menu for Four
Sautéed Beef Cubes with Garlic Chips accompanied by Marinated Jelly Fish
Bird's Nest Thick Soup with Fine Shreds of Bean Curd and Black Fungus
Deep-fried Bundle of Sweet Potato and Pork Paste Accompanied by Stuffed Winter Melon Ball
Deep-fried Milk Custard and Porcini Crispy Rolls Accompanied by Vegetarian Turnip Cup Served on Carrot Sauce
Chinese Congee with Roast Duck and Dried Salty Duck
Double boiled Sweet Soup with Hasmar and Papaya
Chinese Petits Fours
$688
$360
$888
10% service charge and charge for tea and condiment included
Chateau Teyssier 2005, France which is the best pairing to the Gold Award winning dish in the Pork Category can be ordered at HK$280 per bottle.
Enquiries and Reservations Hotline: 2622 6161
Savour a delicious meal at an affordable price.
Hot Dishes with Assorted Sauces Unlimited Supply of Soup of the Day, Vegetables, Rice & Pasta Coffee or Tea, Soft Drink or Chilled Juice
$58per person
10% service charge applies
Monday to Friday 11:00 - 14:30
Enquiries and Reservations Hotline: 2622 6154
- A delectable array of dishes consisting of salad bar, hot entrée, congee, Chinese rice and noodles, Western dessert & sweet soup
- Live band performance
- Broadcast of sports events on large-sized projection screens
Spend a relaxing afternoon at La Fontana and enjoy a selection of local favourites.
$48per person
*10% service charge applies
Monday to Friday 15:00 – 18:00
Enquiries and Reservations Hotline: 2622 6154
Recommended Items:
Braised Gluten Puff with Mushrooms
Stewed Ox Tripe with Black Pepper Corns
$18 each (Dine-in only)
Tea & condiments charges are waived during promotional period.
Monday to Friday 11:00 – 15:00
Enquiries and Reservations Hotline: 2622 6161
Sample delicious dim sum at Royal Plaza Chinese Restaurant from 7:30 a.m. to 11:00 a.m., Monday through Sunday. Over 20 varieties are featured daily. Do not miss the opportunity to try these sumptuous delights!
Pork Siu Mai Topped with Quail Eggs
Steamed Dumplings with Shrimp & Yam
Stewed Ox Tripe with Black Pepper Corn
Steamed Soft Buns with Creamy Custard
Steamed Soft Buns with Creamy custard
Braised Bean Curd Sheet Rolls with Pork
Pan-fried Glutinous Sweet Cake
Puff Pastries with Barbecued Pork
Steamed Rice
Walnut Crispy Biscuits
Limited Time Offer* at $12 each:
Glutinous Rice with Chicken and Pork Wrapped in Lotus Leaf Congee with Minced Beef and Preserved Vegetable Steamed Rice Rolls with Chicken Meat
*Each person can choose one special-priced dim sum.
Tea & condiments and service charge are waived during promotional period.
Enquiries and Reservations Hotline: 2622 6161
With vast experience in using first-class ingredients and applying various cooking techniques, the Executive Chef of Royal Plaza Chinese Restaurant impresses all gastronomists with his culinary talent. Among the magnificent selection of dishes in the menu are four noteworthy signature dishes perfect for business or social gathering. These four dishes are Baked Chicken with Rock Salt, Steamed Beef Paste with Dried Mandarin Peel, Braised Sea Cucumber with Pomelo Peels Topped with Shrimp Roe Sauce and Baked Eggplant Stuffed with Scallop, Bacon and Onion with Green Pepper Coconut Sauce.
Enquiries and Reservations Hotline: 2622 6161
The Executive Chef of Royal Plaza Hotel and his team have recently presented a brand-new a-la-carte menu at La Scala. The menu showcases over 60 Asian and Western favourites which appeal to everyone's palate, from causal diners to discerning epicures. On top of the appetizers, salads, main courses and desserts, Stonegrill and Asian Favourites are also featured, offering you an unforgettable culinary experience at La Scala!
Enquiries and Reservations Hotline: 2622 6154
Cakes are much more than just a tempting dessert, they also add sparkles to special occasions and express your love and care when given as gifts. Gourmet Corner has recently launched tailor-made 3-D cakes to add to its cake and pastry collection. Indulge yourself with these delectable morsels and share them with all those who have a sweet tooth.
Enquiries and Order Hotline: 2622 6154
You can now earn Asia Miles™ at Royal Plaza Chinese Restaurant & La Scala, simply dine and present your membership card when settling the bill.
ANA Mileage Club ANA Mileage Club members can now earn mileage while dining at Royal Plaza Chinese Restaurant and are entitled to enjoy one-day free trial at Definition Health Club of the Royal Plaza Hotel.
Reservations: Royal Plaza Chinese Restaurant 2622 6161 La Scala 2622 6154 Definition Health Club 2622 6282
The La Scala International Lunch Buffet presents a smorgasbord of international cuisine that will delight the most sophisticated tastes. For enquiries and bookings, please call 2622 6154.
2 to 9 patrons
10% discount
10 patrons or above
15% discount
Time:
12:00pm - 2:30pm Daily
Charges:
Mon-Fri :
Adult
$168
Child
$138
Sat, Sun, P.H.
Adult
$198
Child
$148
*Plus 10% service charge
*Cannot be used in conjunction with other discounts
